JALAPENO CHEDDAR SAUSAGE

Aprprox. 1 1/2 lbs ( plus or minus )

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Description

  • Step 1: Thaw before cooking
  • Step 2: Remove sausage from shipping wrapper and wrap with foil
  • Step 3: Preheat oven to 250 degrees.
  • Step 4: Bake foil-wrapped sausage for 30 minutes.
  • Step 5: Remove from foil until temperature reaches 160 degrees.
  • Step 6: Enjoy!

Additional information

Options

Jalapeños cheddar, Original

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